For 30 years, SOREAL has been creating and producing innovative and refined sauces, packaged in a wide range of containers, intended for use by catering and snacking professionals, as well as for distribution and the food industry. In 2021, Soreal was acquired by the Ydeo Group.
The Ydeo Group bases its expertise on 5 companies operating in the areas of life-science, wellness and agribusiness. Hydrachim, Hydrapro, France Culinaire Développement, Kemix and these have now been joined by Soreal.


Soreal completes its software architecture with an MES dedicated to monitoring the performance of the production line with the aim of optimizing the performance of the set initially followed by a traditional paper-based system.


The MES made it possible to achieve the following project objectives:  

  • Monitoring of all manufactured parts  
  • Understand machine downtimes 
  • Provide a high-quality rate 
  • Increase performance to achieve a desired TRS (Synthetic Rate of Return).


The MES facilitates decision-making thanks to the reception of a supervisor, the complete traceability of production and the reliability of information.



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