What is the real impact of digital transformation in the Food & Beverage industry? The Food & Beverage sector has been profoundly revolutionized by the advent of digital technology, from production processes, including the procurement of raw materials, to distribution processes.
Today, Food & Beverage companies are facing continuous changes in demand to which they must be able to respond in the shortest time possible, optimizing production processes and working on different service lines, prioritizing sales channels or market areas that bring more business, or more significant margins
We are dealing with an increasingly close and necessary relationship between sales, logistics, production and purchasing departments. On a daily basis, these business functions must collaborate to solve critical situations, whether on the demand, production or supply side; the great challenge is to equip ourselves with tools capable of detect potentially-critical variations, sharing possible solutions and participating in the analysis of pros and cons, with respect to different simulated scenarios.
The company of the future of the agri-food sector is able to receive the continuous orders variations from the GDO without suffering them, but adapting the business processes in an agile way and synchronizing people and technologies.